Baby-friendly | Breakfast | Dessert | Gluten Free | Lunch | Dinner | Salads | Smoothies | Soups | Snacks | Vegetarian
Mascarpone Peanut Butter Melts
Offer your baby lots of flavor, teething relief, meltable texture, & early exposure to both peanut & cow's milk with these Mascarpone Peanut Butter Melts.
Peanut Apple Fritters
Soft and juicy in texture, these Peanut Apple Fritters offer an easy and nutrient-dense way to serve peanuts to babies in an infant-safe form.
BLW Valentine Cookies
These soft, gluten-free BLW treats for babies have no added sugar or salt and are made with wholesome ingredients. Perfect for Valentine’s Day!
Breakfast Egg Muffins
These soft, fluffy Breakfast Egg Muffins are protein-packed, nutrient-rich, easily customizable, and easy to make ahead for busy weekday breakfasts.
Eggless Vegan Frittata
This Eggless Vegan Frittata is rich in flavor, high in plant protein, and rich in micronutrients. Cook in a cast iron pan to boost iron intake.
Apple Oat Bars
These nutrient-dense, slightly sweet Apple Oat Bars are soft in texture, made with unsweetened applesauce, and an ideal finger food for babies.
Shrimp and Vegetable Fritters
Finely chopping & cooking shrimp into fritters is a great way to offer shellfish to babies in a form they can grasp & self-feed during baby-led weaning.
Easy Blender Banana Pancakes for Babies
Back to basics with Easy Blender Banana Pancakes for Babies, a simple recipe that is ready in 10 minutes or less and made with minimally-processed foods.
Mango Coconut Chia Seed Pudding
Chia seeds are packed with fiber, plant-based protein, and more. Use this baby-friendly pudding recipe to share the benefits of chia with the whole family!
Orange Blossom Pancakes
The orange blossom water adds a citrusy, floral flavor to baked goods, salad dressings, beverages and other treats, like these bright & satisfying pancakes.
Baby-Led Weaning Blueberry Muffins
Soft in texture and bursting with flavor and nutrients, these Baby-Led Weaning Blueberry Muffins work well for babies as a finger food when cut in half.
Zucchini Pancakes with Dill
Light, fluffy, and nutrient-dense, these Zucchini Pancakes with Dill are a great way to incorporate more green veggies into any meal of the day.
Veggie Egg Bites
When halved, these nutrient-rich, savory Veggie Egg Bites are the perfect size for baby hands to grasp during baby-led weaning.
BLW Banana Hazelnut Muffins
Soft muffins are a great option for babies starting solids. These are sweetened only with banana and don’t contain any salt.
Spinach and Cheese Frittata with Dill
This easy, nutrient-rich recipe is a tasty way to boost the number of leafy greens in your diet. Bump up your iron intake by cooking in it cast iron!
Almond Cardamom Sheet Pan Pancakes for Baby-Led Weaning
Tart raspberries, mild almond sweetness, and a burst of cardamom make these baby-friendly sheet pan pancakes an interesting departure from the norm.